Weekend of 12/7/2013

Friday made whole wheat fresh veggie pizZA

Saturday morning ate shushila on Rams farmayish and went for lunch to Thai palace with Raja family was long chatting and eating. Kids loved it too, each other's company. Evening Uncle, Aunty our Neighbour came for dinner, they praised so much to my cooking. Aloo paratha was very soft it seems. Ram helped me making paratha

He played chess with uncle

Aloo parath

Gajar loncha

Cranberry chatni

Dahi

Taak

Masala bhat

Caramalized fruit custard

Sunday ram and Shri went to LegoFest and me and Jai to mall

It was Rams day, he went to BWW with Shri after that while Jai and me took a nap at home.

In the eve made bhaji since Ramwanted to eat and watched chennai express

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Spring Break 2019 - Day 6

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A Luminous Lappish Adventure: Embracing the Arctic Wonders

As the winter chill sets in, the heart yearns for a tale of warmth and wonder. This is the story of our enchanting journey to Finnish Lapland, a land where the auroras dance and the spirit of adventure thrives. The Northern Lights: Nature’s Own Festivity Our odyssey began with a promise to witness the ethereal beauty of the Northern Lights . Over the course of seven nights, the sky was our canvas for four nights, each display more breathtaking than the last. The auroras, with their vibrant ballet of colors, became the silent narrators of our nights. Helsinki: A Birthday Celebration In Helsinki, we celebrated Shri's birthday, a day marked by history and gastronomy. The old town’s architecture whispered stories of the past, while the majestic churches stood as sentinels of serenity which he is always fascinated by. The highlight was a Michelin-starred Finnish restaurant Nokka , where each dish was a symphony of local flavors, display of an art and surprisingly all vegetarian!...

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